Short and sweet. Here's our menu for the week:
Sunday - lime-glazed pork loin, potatoes, green beans and cucumber salad
Monday - pasta with red or white sauce
Tuesday - pork soulvaki, rice and salad
Wednesday - meatloaf, "stuffed" mashed potatoes and carrots
Thursday - cobb salad
Friday - bbq jack chicken, noodles and gravy and corn (hopefully I get to finally make this recipe.)
Saturday - taco chicken quesadillas and fiesta rice.
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| Menu Plan Monday |
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