Wednesday, February 11, 2009

Chicken Tacos - Cooking with Alicia and Annie Contest

I was looking for a simple meal for today since I had a lot of computer work to do. This chicken taco recipe from Annie's Recipes was perfect since the chicken cooked all day in the crockpot. All I had to do was shred the chicken and then assemble the tacos when it was time to eat (we made burritos instead of tacos). I served Spanish rice to go alongside.

Easy Chicken Tacos
4-6 boneless, skinless chicken breasts
1 package taco seasoning packet
1 cup of water

Mix ingredients together in crockpot. Cook for 6-8 hours on low.
Shred chicken with until evenly shredded.Put mixture in hard or
soft tortillas, and put shredded cheese, hot sauce, black beans,
tomatoes, sour cream. (We used shredded cheddar cheese, sour
cream and salsa.)

This chicken mixture is very good and very versatile. It can be frozen as well.

It's a keeper in our house!

This is another entry into the Cooking with Alicia and Annie Contest.


Michelle said...

Wow! Talking about easy! This sounds like a good recipe for scout night!

MaierHousehold said...

A yummy sounding recipe that I can use in my crockpot....I think I have had my crockpot a little over a year, and have only used it probably 10 times....I am scared to death to leave that sucker on during the day when I am at work.

MaierHousehold said...

Tami---I had a question about your icing on the conversation heart cookies....

Barb Szyszkiewicz said...

MMMMM, I bet this would taste great. We'll be trying it!

Donna-FFW said...

This looks great. Bet it tasted wonderful. I'll have to try it. My children love all things tacos!

Barbara Bakes said...

Yum - it doesn't get much easier than this!

Anonymous said...

Those Chicken Tacos sound good. I’ll have to try it.

Fish tacos are one of my favorite Mexican meals.

I love fish tacos.

Taco Fish La Paz in Guadalajara, Mexico has a stand on Avenida La Paz in Guadalajara sounds like ‘Taco Nirvana’.

My experience in Mexico is that some of the best places to eat are those that are off the beaten path that the locals frequent.

I’ve been looking for good places to eat in Guadalajara and Taco Fish La Paz in Guadalajara sounds like just the place.

Fortunately, I live in Ajijic, Jalisco so the trip is a short one.

My mouth is watering,


Joe Chapala
Casa Preciosa Ajijic, Mexico

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