tag:blogger.com,1999:blog-240265659043437316.post6279031095284365347..comments2024-01-16T13:06:23.151-05:00Comments on Tami's Kitchen Table Talk: Pan Roasted Brussels Sprouts - Low CarbTamihttp://www.blogger.com/profile/07652156287330314532noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-240265659043437316.post-83602394968942115792011-12-13T18:58:09.615-05:002011-12-13T18:58:09.615-05:00Brussel sprouts were just in season so I don't...Brussel sprouts were just in season so I don't know if I can still make this, but I'm saving the recipe for next time they are in season! I never thought I could like brussel sprouts but I've started to love them in the last 6 months, I've probably tried them in about 10 different ways!backup camera systemhttp://www.tadibrothers.com/Products/CategoryProducts/BackupCameraKitsnoreply@blogger.comtag:blogger.com,1999:blog-240265659043437316.post-6497767036997681482011-12-05T19:39:25.661-05:002011-12-05T19:39:25.661-05:00Love this recipe because it is minimal and really ...Love this recipe because it is minimal and really quick to make.Cheap Furniture Glendalehttp://www.michaelsfurniture.net/noreply@blogger.comtag:blogger.com,1999:blog-240265659043437316.post-19586538255610788232010-03-11T19:14:29.704-05:002010-03-11T19:14:29.704-05:00That's how I make them too, but I use coarse s...That's how I make them too, but I use coarse salt and fresh ground pepper instead of garlic. Yummy.<br /><br />They work well oven-roasted or pan-roasted, but I like using the pan since it's easier to see when they are done.Barb Szyszkiewiczhttps://www.blogger.com/profile/00329184613713551475noreply@blogger.comtag:blogger.com,1999:blog-240265659043437316.post-20832747173841428842010-03-09T23:15:07.548-05:002010-03-09T23:15:07.548-05:00Rachelle,
Do they taste different roasting them i...Rachelle,<br /><br />Do they taste different roasting them in the oven instead of a pan? I have some left that I need to use before they get tossed out.<br /><br />Does anyone know how to freeze them?Tamihttps://www.blogger.com/profile/07652156287330314532noreply@blogger.comtag:blogger.com,1999:blog-240265659043437316.post-90730260560183550822010-03-09T19:25:02.742-05:002010-03-09T19:25:02.742-05:00Mmmmm, I love brussel sprouts like this. Now, I&#...Mmmmm, I love brussel sprouts like this. Now, I'm craving some. The spanikopita meatballs were a huge hit! Thank you! They will be in our future again, soon! :)Fayhttps://www.blogger.com/profile/10548051138043427344noreply@blogger.comtag:blogger.com,1999:blog-240265659043437316.post-2971717806915466502010-03-09T18:21:09.782-05:002010-03-09T18:21:09.782-05:00Mmm, you've got to try them roasted! Season li...Mmm, you've got to try them roasted! Season like you did, and roast about 20 minutes in a 425' oven until browned. YUM!Rachelle Shttps://www.blogger.com/profile/11680763165749938261noreply@blogger.comtag:blogger.com,1999:blog-240265659043437316.post-74694436460914964692010-03-09T18:05:22.802-05:002010-03-09T18:05:22.802-05:00Now I sant to eat that, too!
YumMeee!Now I sant to eat that, too!<br />YumMeee!Anne Hhttps://www.blogger.com/profile/10435482289459434828noreply@blogger.comtag:blogger.com,1999:blog-240265659043437316.post-90514881065032713822010-03-09T17:54:09.052-05:002010-03-09T17:54:09.052-05:00We did some of these for New Years! I like them b...We did some of these for New Years! I like them better than just plain boiled or steamed. Yours look tasty.Jillianhttp://heartofacountryhome.wordpress.com/noreply@blogger.com